indian restaurant 50 48
Looking for an Indian restaurant in Singapore? offer a wide range of flavours—from North Indian tandoori and curries to South Indian dosai and spicy Chettinad dishes.
Little India is the heart of Singapore’s Indian food scene, with must-visit spots like Banana Leaf Apolo (Race Course Road), Komala Vilas (Serangoon Road), and Jaggi’s Northern Indian Cuisine (Race Course Road).
For North Indian cuisine, places like Punjab Grill (Marina Bay Sands), Shahi Maharani (Raffles City), and Yantra (Tanglin Mall) are popular for their rich curries, tandoori meats, and luxurious ambience.
South Indian food lovers should visit MTR 1924 (Serangoon Road) for dosai and idli, Anjappar (Race Course Road) for Chettinad specialities, or Murugan Idli Shop for classic breakfasts.
Vegetarians will find plenty to enjoy at Komala Vilas or Gokul Vegetarian, which has a broad menu covering North and South Indian dishes.
Contemporary restaurants like Thevar (with its Michelin star) and Rang Mahal put a new spin on traditional recipes.
A quick online search will help you discover hidden gems in your area, whether you’re in the city centre or heartlands.
In summary, Singapore indian restaurant 50 48 has no shortage of Indian restaurants—from casual canteens in Little India to chic fine-dining venues downtown—so you’re sure to find something that suits your taste and budget.